top of page

NOW OPEN 9AM-5PM DAILY!
Smoked Ribs
Heritage breed pork ribs cooked over oak and pecan, and lightly glazed with barbecue sauce.
Ingredients: Pork Ribs, Salt, Black Pepper, Seasoned Salt, Ketchup, Vinegar, Brown Sugar, Worcestershire, Root Beer, Onions, Garlic, Chipotle, Lemon, Spices
Ribs are fully cooked. Ribs may be stored in the fridge for up to 7 days, or frozen for up to 3 months.
Click Image for Heating Instructions
bottom of page